At Highwater Farm Jeff and Danielle, and their five kids, work hard to be good stewards of the land. 2017 is our tenth season of growing vegetables on 6 acres of organic land in the Skagit Valley. We sell to food co-ops, home delivery services and to the Skagit Food Distribution Center's food bank. We grow varieties that taste best in our kitchen, so you can enjoy them in yours.
We believe the health of the people is directly related to the health of the land that produces their food. Our land is certified organic. We grow soil improving crops, such as clover and grasses, and let fields rest in rotation with vegetables. These techniques increase fertility naturally and keep the earth in good tilth.