Producer

We are part of a multi-generational independent farming family that has been farming central Whidbey Island since the1890's. We are carrying on the Sherman family tradition of growing Sugar Hubbard Squash, a delicious and sweet heirloom variety of winter squash unique to the island.

Supporting families with healthy, locally grown food. Although we are not yet certified organic, we use organic farming practices and our produce is free from chemical sprays and pesticides.